There are two sorts of scallops accessible in the market:
Normal/untreated (Dry) and treated/drenched with water (Wet). With regards to scallops, you need to get dry, regular and untreated ocean scallops.
Dry scallops are smooth and velvety white in shading, at times with a slight light yellow or pink tint. They are delicate to the touch and the surface doesn’t feel tricky. The tissue scents of the ocean, and they are completely briny, sweet, and superb. They are costly.